Greens and herbs run all twelve months. Fruiting crops follow the season. If you need something that is not on this list, ask — we can often grow to order.
Available year-round
The cornerstone of the farm. Leafy lettuces, romaine, oak leaf, spinach and mixed greens, cut fresh every day of the year.
Green & red oak leaf · Romaine · Butterhead · Spinach · Mixed baby greens
Available year-round
Basil, oregano and rosemary as standards, plus harder-to-source varieties on request. Cut to order so the oils are still in the leaf when it reaches you.
Basil · Oregano · Rosemary · Thyme · Mint · Ask for others
Seasonal
From large sweet slicing varieties down to cherry tomatoes. Grown for flavour rather than for shipping durability.
Slicing · Heirloom-style · Cherry · Grape
Seasonal
Sweet peppers with genuine wall thickness and crunch. Good raw in a salad and good enough to stand up to a hot pan.
Sweet bell · Frying peppers · Specialty on request
Seasonal
Summer and winter varieties through the warmer half of the year. Get in touch for the current list.
Summer · Zucchini · Winter varieties
Autumn
Small pie pumpkins for the kitchen through to large carving pumpkins for the front of house, from late September.
Pie · Carving · Decorative
Not on the list?
Lead time on most greens and herbs is weeks rather than seasons. If a menu calls for a specific variety, tell us early enough and we will put it in.
